AR300P Automatic Pizza Dough Rounder
The fastest way to ball dough, designed for an easy and intuitive use
This professional machine enables the rounding of dough loaves to make pizza.
This tool with its compact size is also ideal for handicraft enterprises and pizzerias.
This machine correctly rounds dough portions.
Prismafood rounders are innovative equipment conceived for an excellent dough making.
They are made in Italy, designed for an easy and intuitive use, basically different because of their constructive solidity and reliability.
Dough portion from 50 to 300g, up to 800 pieces per hour
3 Phase Outlet
Made in Italy
2 Years Parts and Labour Warranty
Product Dimensions(mm): Depth: 510 x Width: 510 x Height: 750
Manufacturer: Baker Max